Mullein
How it Works
Mullein’s high mucilage content and mild saponins make it a support for the respiratory system. Mucilage absorbs water in the body and becomes slippery.
Why Mullein?
Our wild-crafted mullein leaves grow in Albania where hot, dry summers provide the perfect environment for mullein plants. And wild-crafting promotes maximum sustainability. Our mullein leaves are steam treated and expertly examined for potential microbial contamination, pesticides or heavy metals. Our Mullein is non-GMO verified, vegan, Kosher and Halal-certified.
The story behind Mullein
The use of mullein flower has been well documented in journals, pharmacopoeias and scientific literature. It was used during the Middle Ages for a variety of treatments. In the mid-16th century, German botanist Adam Lonitzer praised mullein for respiratory support, for heart health and for other benefits. In the 17th century, mullein broth was given to cattle that developed a cough. This may explain one more of its nicknames: bullock’s lungwort. More recently, in traditional Irish medicine, mullein has been cultivated for use in respiratory support. And according to the European Union Monograph, its traditional use is in soothing an irritated throat.
Recommended use
Take 2 capsules with a meal twice daily.
Key Ingredients
Mullein leaf
Other Ingredients
Mullein leaf.
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.